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Friday, November 04, 2005

the amazing crabs

A foodie I'm not, but since I just received the first few food images from the KL trip, I guess I might as well post them up to share the love.
Presenting the 30 ways of cooking crabs....

I can provide you with the address, but you better have a local to guide you.
It's in the middle of relatively nowhere.


Salted egg yolk crabs


Black stout crabs. (See what I mean about the cameras?)


Steamed crabs with chinese wine. This one is DA BOMB. So nice.

Wah lau, a bit hungry now.

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